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Gado Gado Tofu with Crunchy Noodles

Gado Gado Tofu with Crunchy Noodles

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Full of texture and flavour, this Indonesian salad has long been a favourite among the vegetarian crowd. But with soft potato, crisp snow peas, springy tofu and crunchy noodles coated in a zesty peanut sauce, we bet it'll be popular with your regular meat-eating crowd, too.

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